About me

 

Hi !! My name is Zerina and I am from Imphal, a small city located in  the north eastern part of India, I am a mother of a gorgeous girl. I am a homemaker and also run a small fashion retail. Kitchen has always been my  place and  I spend a good amount of time there and YES, I just love it. I love to cook and I have been cooking different cuisines but these has always been for friends and family. I started blogging few months ago with great interest and  love to share with you wonderful people out there. I am not a Chef, never got trained or  attended any cooking classes. I started experimenting my own mix and match  with tips and ideas from different sources. I appreciate your time visiting my blog and I will be happy to see your feedback on the comments section.

I use my iPhone to take pictures of my food and I must say I am  happy but there is definitely a huge room for improvement.

I cook a lot of Ethnic North East Indian cuisine. I also love to cook Indian and create the western blend in it. Exotic sea food starters are my favourites and i love to see them on the table in different varieties. I am sure I will be doing a lot of them here in the coming weeks and months.

As I said, this small project of mine is purely out of my personal interest and want to share my work with people like you  who have similar interest (I am hoping , if you are reading this 🙂 )

Cheers !!

–Zeri

 

8 comments

  1. Loved your yogurt kabaab recipe…will try it

    1. Tulika
      Thanks a lot for visiting my blog. I am happy you love the yogurt recipe. Pls let me know how it goes

      Thanks -Zeri

  2. people who love cooking are happy, its a good habit and i really like your post its nice and easy to follow

    1. Mami

      Thank you for checking my blog. I agree with you, Live happy and simple 🙂

      Thnx

  3. hi, I would like to know how to cook OK chicken…if possible lets me kwn how cook and main ingredients for OK chicken…

    1. Melody , I do love the OK chicken very much. I have tried multiple times to get that, The best way to get close to OK is to follow my Manipuri chicken recipe from my blog with few tweaks, You will need to continue to cook without adding any water meant for gravy . And before you serve , you can sprinkle BMC kitchen king which drastically changes the taste. That is just my experience and you may find out something better when you try. Please do let me know if you ever try.

  4. Hi i am pawan working as a chef in a restaurant and i realy like your dishes and ideas i am also trying to do some fuision cuisine. I want to do some more fuisine in north indian food if you will help me for some more ideas i realy thankful for you.

    1. Pawan
      Good to hear that you like my dishes and ideas. Definitely , Please do drop a line whenever you need help. I am not an expert but I always love to help . I can try 🙂

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